- Program: Custom
Ingredients
- 300 g self-rising flour
- 2 eggs
- A pinch of salt
- 100 g (melted) butter
- 75 g sugar
- 250 ml milk
Preparation
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Mix the melted butter with the sugar and a pinch of salt.
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Add the eggs and half of the milk.
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Add the flour and the rest of the milk until you get an even dough.
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Tip: Serve with fresh fruit.
Enjoy!
May 26, 2022
