- Program: Custom
Ingredients
- 500 g self-rising flour
- 6 eggs
- 375 g (melted) butter
- 300 g sugar
- 1 sachet vanilla sugar
- 1 coffee cup of milk
Preparation
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Mix the eggs and sugar (including the vanilla sugar).
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Add the flour and milk to this mixture.
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Finally, mix the melted butter into the dough until you obtain a homogeneous mass.
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Tip: put a slice of bread in the storage box. After a few days, the bread will be hard, but your waffles will remain nice and fresh. Just replace the hard bread slice with a new one.
Enjoy!
May 25, 2022
